First, function and use:
Reduce the loss of vegetables after the disaster.
Second, technology introduction:
From the processing point of view, only pickling can properly preserve frozen vegetables.
In the absence of electricity, because of the inability of the processing plant to produce, frozen vegetables can be preserved by salt-preserving methods for enterprises or peasant households to survive the more difficult life in early spring, such as Chinese cabbage and cabbage. Radish and so on. When marinating, the maximum amount of salt can not exceed 25% of the vegetables (such as pickled 50 kg of vegetables, the maximum amount of salt can not exceed 12.5 kg), the minimum amount of salt can not be less than 10% of the weight of vegetables, according to local traditional habits Processing. Pickled vegetables should generally be marinated for 20 days after eating, pay attention to people, dishes (to be cleaned), container hygiene, with the temperature rise, pay attention to inverted cylinder.
Disposable Kids Mask For Virus
Product Dimesnion: 5.7" x 3.7" /14.5cmx9.5cm
Mask Fabric Material: 3-ply material,100% polypropelyne
Ear Loop Material: 70% polyamide, 30% elastane
when to use: suitable for kids to use daily in a variety of settings such as home, outdoors and school
packaging: 10 pcs of mask in one sealed printed plastic bag to ensure hygiene or 50ps per box
certification/standard: GB/T 38880-2020(China children disposable mask standard) and FDA registered
about the manufacturer: Kapanou is china-based healthcare company
3 ply Disposable Child Mask,mask for kids online,best kids disposable masks,Disposable Kids Mask For Toddlers
Ningbo Debeida Science&Technology Co.,ltd. , https://www.dbdmask.com