The ginseng scientific name is Talinum paniculatum (Jacq.) Gaertn. [Talinum patens (L.) Wilid.; Talinum crassifolium auct. non wilid.; Talinum triangulare Wilid. ] Alias ​​water ginseng, ginseng, purple ginseng, ginseng, learning æ ŒLan, medicinal for its root, English name Panicled Fameflower, for the purslane herbaceous ginseng genus perennial herb, (ginseng is a five-feeding plant, the two are far apart, because the root is similar to ginseng named). Native to the tropics, it has long been a popular vegetable in many parts of West Africa and Latin America. Our country's central and southern regions and even Taiwan Province have cultivated. The soil ginseng is easy to cultivate, breeds rapidly, and is less susceptible to insects. The roots and leaves can be eaten. It can be fried, can be made soup, can be boiled, can be stewed, nutritious, taste tender, unique flavor, both medicinal and vegetable, in recent years A new kind of leafy vegetables.
1) Soil Ginseng is a high-temperature vegetable, likes the warm and humid climate, high temperature and humidity resistance, cold tolerance, and perennial plants in tropical regions. It cannot be overwintered in open fields in northern China. Greenhouse cultivation can be used for annual production, but winter temperatures are low and growth is poor.
2) The soil ginseng is a C4 plant and has a high ability to accumulate dry matter. Although it is a light plant, but in shaded conditions, the nutritional growth is better and the quality is better. Soil ginseng is a medium-light plant that easily flowers. However, some strains are sensitive to sunlight. Under short-day conditions, the plants bloom early and the plants are short. In the cultivation should promptly harvest or remove flower spikes, promote vegetative growth, increase production.
3) After the stem of Ginseng is cut off, it is easy to produce adventitious roots, which is easy to survive after cutting. The conditions are suitable. The seedlings can be planted and transplanted 15 to 20 days after cutting.
4) The main root of ginseng is coarse, fleshy and brown, and its medicinal part. Stems are erect, with strong branching ability, and each side shoot can grow lateral branches. Therefore, the soil ginseng can be harvested continuously with high yield.
5) The soil ginseng seeds are small, bright black, with a grain weight of 0.25 to 0.3 grams. Seeds are also good breeding materials.
6) Soil ginseng is highly resistant and resistant to barrenness, but cultivation with sandy loam rich in organic matter can achieve high yield and quality.
1) Soil Ginseng is a high-temperature vegetable, likes the warm and humid climate, high temperature and humidity resistance, cold tolerance, and perennial plants in tropical regions. It cannot be overwintered in open fields in northern China. Greenhouse cultivation can be used for annual production, but winter temperatures are low and growth is poor.
2) The soil ginseng is a C4 plant and has a high ability to accumulate dry matter. Although it is a light plant, but in shaded conditions, the nutritional growth is better and the quality is better. Soil ginseng is a medium-light plant that easily flowers. However, some strains are sensitive to sunlight. Under short-day conditions, the plants bloom early and the plants are short. In the cultivation should promptly harvest or remove flower spikes, promote vegetative growth, increase production.
3) After the stem of Ginseng is cut off, it is easy to produce adventitious roots, which is easy to survive after cutting. The conditions are suitable. The seedlings can be planted and transplanted 15 to 20 days after cutting.
4) The main root of ginseng is coarse, fleshy and brown, and its medicinal part. Stems are erect, with strong branching ability, and each side shoot can grow lateral branches. Therefore, the soil ginseng can be harvested continuously with high yield.
5) The soil ginseng seeds are small, bright black, with a grain weight of 0.25 to 0.3 grams. Seeds are also good breeding materials.
6) Soil ginseng is highly resistant and resistant to barrenness, but cultivation with sandy loam rich in organic matter can achieve high yield and quality.
Organic Wolfberry 280 Specifications
Organic Bulk Wolfberry 280 Specifications,Bulk Red Wolfberry 280 Specifications,Natural Bulk Wolfberry 280 Specifications,Organic Wolfberry 280 Specifications
NINGXIA STARLIGHT FOOD TRADE CO.,LTD , https://www.starlightfood.com