Rock candy stew Sydney effect and approach

Rock candy stew Sydney is a long history of dessert, because it is easy to draw materials, materials commonly used, extraordinary effect, widespread in the folk.

Rock candy flavor: sweet, flat, non-toxic. According to: lung, spleen. The role of rock sugar: Bu Zhong Yi Qi, and stomach Runfei, cough and phlegm. Efficacy: Yin Yang Sheng Jin, lungs and cough. Indications: dry cough, dry cough without sputum, sputum blood.

Sydney sweet and cold, containing malic acid, citric acid, vitamin B1, B2, C, carotene, etc., with Sheng Jin Runzao, heat phlegm effect. According to the "Compendium of Materia Medica," pears and Lee are also fluent in their sexuality. It can cure wind and heat, moisten the lungs, cool the heart, eliminate phlegm, reduce fire, and detoxify. Modern medical research has shown that pears do have the effects of lungs and dryness, cough and phlegm, and nourishing and strengthening muscles.

冰糖雪梨

Rock sugar stewed pear

Raw materials: Sydney 2, crystal sugar.

Rock candy stew the practice of Sydney: Sydney to heart slices and rock sugar into the same pot, add a small amount of water, stew for 30 minutes, you can eat.

Rock candy stewed Sydney features: pure heart and lungs, heat and fluid. For thirst, thirst, red lips or dry cough, thick and drink. The climate is dry in autumn, and children can make daily drinks

Rock Candy Sydney

Raw materials: Sydney, sweet and sour, cool, into the lungs, stomach. Contains malic acid, citric acid, glucose, sucrose, vitamin B, C and so on. Function lungs, fluid, heat, phlegm.

Sydney stew rock sugar practice: first cut off the skin of Sydney, with the instrument milled into an velvet or cut into pieces, add a little bit of crystal sugar, water amount, slow steaming for half an hour.

Sydney stew rock sugar function: In addition to phlegm, lungs, Bufei effect. Not only that, but the Rock Sugar Sydney is delicious and even more delicious. It is still a very delicious dessert.

Power Wheelchair

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