If the output of this tree is sufficient, it can be removed together with the new shoots. If the yield is insufficient, the fruit needs to be preserved. When the shoots reach a height of about 40 centimeters, they can not only prevent the shoots of the new shoot from “toping†the fruit, but also have enough. The leaves ensure the size and flavor of the fruit. Generally, one fruit of the early maturing variety needs 30 leaves to supply nutrients.
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